And honestly, who is going to say no to more chocolate? I popped this cake in the oven when we sat down to eat and an hour later, dessert was served.Īlthough the chocolate chips are optional in this recipe, I think the vanilla ice cream is an absolute must. It really is as simple as dumping a few ingredients into a pan. After baking, it’s normal for the cake to fall in the middle as it cools down. (Don’t grease pan) Bake for 28-30 minutes, or until golden brown on top. Pour mixture into 9×13 ceramic or glass baking dish. This cake is so easy, I had my boys put it together while I made dinner. Mix the powder cake mix and cherry pie filling together in large bowl with a wooden spoon. Talk about a delicious, no-effort dessert. The cherry filling and chocolate are the perfect team and this. Serve warm with ice cream or whipped cream. The recipe calls for devils food cake mix, cherry pie filling, butter, and chocolate chips. Place the baking dish in the oven and bake for 45 minutes at 350 degrees F. Sprinkle the cake mix (dry) evenly over the top of the pie filling. Sometimes, I crave a rich, chocolate dessert, but I just don’t have the energy to do anything time-consuming or fancy. Pour the cherry pie filling in the bottom of a 9x13-inch baking dish. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 45. Make the cake: Stir cake mix, pie filling, chocolate chips, eggs, and almond extract together in a mixing bowl until. Spread pie filling into prepared dish, then top with undrained cherries. Directions Preheat the oven to 350 degrees F (175 degrees C). Molly Allen is a previous bakery owner and former event planner. Top with cherry pie filling and cake mix, then drizzle the rest of the butter mixture over the cake mix. Pour 1/2 cup butter into the bottom of a 5-qt. 1 jar (822g) cherry pie filling 2 to 4 tablespoons Kirsch liqueur, optional 1/8 teaspoon cherry flavor, optional 3 cups (680g) heavy cream 1/4 cup (28g). BLACK FOREST DUMP CAKE - All you need are a few simple ingredients–like a chocolate cake mix and some cherry pie filling–to make this easy decadent chocolate cherry dessert. Preheat oven to 375F and lightly grease a 9x13-inch baking dish. Melt the butter and mix in the almond extract.
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